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of Agriculture, Food & Wine |
School Procedures: First AidSummary of Procedures OverviewThe School of Agriculture, Food and Wine is committed to providing a first aid service to staff, students and visitors. This procedure aims to satisfy, in a practical way, the standards set out in the S.A. Occupational Health, Safety and Welfare Regulations Act 1995, and the first aid policy and procedures of the University of Adelaide. The regulations and University policy shall be the final authorities on any matters in question. ScopeThis procedure applies to all School staff, students and visitors.
ProcedureFirst Aid PersonnelThe First Aid Team Numbers Procedure If Injury OccursSeek out the nearest first aider or enlist help to do so. The School's Designated First Aiders are listed on each First Aid Box. All First Aid qualified staff / students are listed below. First Aid BoxesFirst Aid boxes are located in the lift lobby of each floor. Functions: Designated First AidersTo apply basic first aid to the sick and injured person as required.
The School and the First Aider will notify the the OH&S Unit to ensure all formalities required by University policy are completed. Designated First Aiders Duty RosterDesignated First Aiders are on duty at all times when attending the department both during and outside normal hours. The department aims to have a minimum of one Designated First Aiders in the department in normal hours. First Aid Kit
A Designated First Aider may have responsibility for a First Aid Kit.
Items will be issued from the first aid kit only by the Designated First
Aider during normal hours. The contents will be checked against a log
every month.
All items will be replaced as soon as possible after use. Kits when left for out-of-hous use will not contain analgesic tablets.
Documenting First Aid TreatmentsA First Aid Register must be kept by each first aider, it will be the responsibility of each Documented First Aider to ensure it is correctly filled out. The Register will have non-removable pages with the following headings:
All records must be kept for 3 years. It must be remembered that these records may have privacy implications. Accident/Incident ReportingFormsThe yellow form must be filled out if the injury was caused at work and by work procedures (i.e. if it was caused by a rubbing shoe or such like problem bo not report on this form). Notifiable IncidentsGovernment legislation requires that accidents/incidents, above a certain level of safety, must be reported to the Workplace Services division of he Department for Administrative Services as soon as practicable and a written report within 24 hours. All accidents and incidents above the trivial must be reported to the safety coordinator immediately. If he is not available the the Deputy School Safety Officer or the School Manager. If all these persons are not available report to the University OHS Unit. First Aid TrainingThe following training will be required for Designated First Aiders:
Professional IndemnityDesignated First Aiders must only provide first aid to a level that is consistent with their training. After Hours WorkDesignated First Aiders can only be provided 8.45 am - 5.06 pm Monday - Friday. Supervisors, staff and students must recognize that fact and arrange that only low risk tasks are carried out out of those hours. A first aid kit is available for these periods (see above). All staff using it must report that use as soon as practicable. |
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© 2009 The University of Adelaide Last Modified 21/11/2009 Faculty of Sciences CRICOS Provider Number 00123M |